The burger place, considered by many to be the best, Lombardo cooks premium quality patties, creating a different kind of burgers you would want to try when visiting the Dutch capital. Big sized burgers made of a Frenchy bun, a thick pure beef patty, and several other locally sourced ingredients.
It’s a small restaurant with an open kitchen, a handful of burger choices and no fires. “Why have fries eh. You can enjoy a big sized burger?”.
I’m not sure if it can be considered as the best burger because of its bread that’s more of a sandwich bread. You expect from a burger to be more balanced and the bread more fluffy.
Check out the photos and enjoy.