A rediscovery of a lost style of gin production. Juniper Phoenicia berries are macerated and infused with other 22 botanicals in a premium neutral grain spirit.
Those botanicals describe the Lebanese taste and tradition including Kharoub, 3enneb, olive leaves, rose petals, cedars leaves, pine barks, Zaarour, pistachio and other ingredients like grapefruit peel, coriander seeds, lavender and other secret ingredients.
Handmade in Lebanon: the foundation of this gin starts an infusion of junipers Phoenicia berries into high-end neutral grain spirit, then a maceration of herbs, spices, ba, ks, and fruits take place in an oak barrel to obtain a deep complexity of aroma. Their original amber color is gained from the spice infusion.
The Three Brothers Bathtub Gin is handcrafted by bartenders in small batches
It is particularly that this gin can be consumed neat, like a fine cognac and decent whiskey, and thus opens the possibility of a new category of gin: “Sipping Gin”
