May 30, 2015

For the OCD in You

When cooking, do you get frustrated trying to measure out a precise "dash" or "pinch" of an ingredient? Are you not satisfied until you're sure your onion has been "minced rather than just "diced"? The Obsessive Chef Bamboo Cutting Board lets you make precision cuts thanks to its multitude of guide lines that are  burnished, instead of being printed on the sustainable bamboo board.
It contains guides for medium dice, small dice, brunoise, fine brunoise, batonnet, allumette, julienne and fine julienne.

Categories: Appliances


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