The inventor of the famous ‘Cronut’, Dominique Ansel is at it again and this time he's come up with an ambitious eight-course tasting menu. The best part is that the courses are all…

It's that time again when someone creates a new kind of food hybrid that pushes over the one before...Move over Cronut, here comes the newest doughnut hybrid. Krispy Kreme Japan is introducing two…

When it comes to giving gifts, it’s often said that it’s better to give than to receive. However, when the gift is something as coveted as a Chef Dominique Ansel…

Last year, the cronut was taking over New York City and now it seems another hype is taking over Los Angeles. The

Dominique Ansel's Cronut has teamed up with Nutella. Is this a match made in heaven?

I want! If you happen to be in Austin Texas this weekend, lucky you... you will be getting the chance to try Dominique Ansel's Chocolate-Chip-Cookie Milk ‘Shots’ along with his famous…

And here we go again... a new year, a new product and a new roller coaster into the world of innovative foods. Apparently Cronuts are so last year because there’s a new kid in town and it's c

Just in time for Thanksgiving, Zuker Bakery in New York has rolled out the limited-series gourmet turkey-stuffed donuts. They look delicious... Your thoughts?

Described by many as a half croissant, half doughnut — this pastry hybrid by Chef Dominique Ansel is taking the world by storm. After its launch on May 10, 2013, Cronut™ fans spanned the world from…

Let's make some Cronuts. It's Sunday morning, sunny and nice...  I mentioned about their popularity before and since we don't have them here, I thought this could help you make some at home. I will…

Dunkin’ Donuts is launching their limited editiion new croissant-donut hybrid, which looks like the popular cronut. Planned to be on the market early November, accross the US, the limited…