Casablanca: Redefining the Simplicity of Tasty Food

International Cuisine | Beirut Lebanon Middle East

Lebanon

September 11, 2017

International Cuisine

Casablanca: Redefining the Simplicity of Tasty Food

Casablanca has been serving a loyal clientele for the last twenty years or so. In a traditional Lebanese house with a view onto Beirut's busiest waterfront avenue, it's a lively space where colorful…

September 11, 2017 | Recommended | Beirut

Sweet Lebanon: 33 of the Finest Mouthwatering Desserts!

Desserts & Sweets | Lebanon Middle East

Middle East

July 17, 2014

Desserts & Sweets

Sweet Lebanon: 33 of the Finest Mouthwatering Desserts!

Who doesn’t love desserts? Perfect pieces of mouthwatering indulgence… But where can you find the best of what Lebanon has to offer, in terms of sweets, cakes, cookies, ice cream... Are…

July 17, 2014 | Popular | Lebanon

Sunday Brunch at Casablanca: Indulge in Some Heavenly French Toast

Breakfast & Coffee | Beirut Lebanon Middle East

Lebanon

May 21, 2014

Breakfast & Coffee

Sunday Brunch at Casablanca: Indulge in Some Heavenly French Toast

Way before becoming a trend around the country, Casablanca was known for its brunch every Sunday. Opening at 11am you are welcomed to savor Casablanca's fine organic preparations in the iconic…

May 21, 2014 | Restaurants | Beirut

Casablanca: Discovering New Horizons While Staying in Town

International Cuisine | Beirut Lebanon Middle East

Lebanon

February 27, 2014

International Cuisine

Casablanca: Discovering New Horizons While Staying in Town

Authenticity is key at Casablanca, a unique restaurant set in an old white Lebanese house on Ain Mreiseh. Facing a beautiful view of the Mediterranean Sea, this spot is a true gem in the heart of…

February 27, 2014 | Recommended | Beirut

Galeries Lafayette to Open in Milan

News

February 10, 2014

News

Galeries Lafayette to Open in Milan

One of my favorite department stores, Galeries Lafayette is planning to open a department store in Milan in 2017, according to French daily Le Figaro. The

February 10, 2014

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