December 17, 2018 Alsace France Europe

Winstub La Dime: Homemade Alsacien Specialities in Obernai
Non-smokers friendly
Family Get Together


Welcoming: 2/5

Food Temperature: 9/10

Ambiance / Music: 7.5/10

Menu Choice: 3/5

Food Taste: 28/30

Architecture / Interior: 7/10

Food presentation: 8/10

Service: 6/10

Value for money: 7/10

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Visiting the region of Alsace for a week during the Christmas season, I passed by the village of Obernai, traditional and preserved with houses built at the beginning of the century. With three Christmas markets open around the city, I walked around, tasted the food then stopped at La Dime for a choucroute. 


With not a single table empty, the restaurant seems to be one of the best around the city. Choucroute and local specialities await with the logo of “homemade” next to every dish. I liked the vibes and welcoming, so I ordered the choucroute and a bottle of wine, enjoying my lunch before drinking back to Strasbourg.


I loved the Choucroute! A massive plate of choucroute loaded with pork, ham, and sausages. Cabbage baked in their sauce make them acidic and powerfully flavorful — excellent quality I enjoyed and would recommend to my friends visiting Obernai. Generously loaded plate and good food, what else would someone need.

Suitable For: Family Get Together


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