January 09, 2013

Cashew Nuts Spread

If you're still hosting some last minute dinner parties and plan on serving something original - try these cashew cheese spread.


  • 1 cup organic cashew butter
  • 1/2 cup organic almond milk
  • 2 tablespoons organic tahini
  • 2 tablespoons Bragg's nutritional yeast flakes
  • 1/2 teaspoon organic onion powder
  • 1/2 teaspoon organic sea salt
  • 1/2 teaspoon organic garlic powder
  • 1/4 teaspoon organic white pepper


  1. Place all ingredients in a food processor and blend until smooth and combined
  2. Alternately, mix them in a large bowl using the back of a wooden spoon to mash them together
  3. Store in an airtight container in the refrigerator for up to 1 week.
  4. To make an excellent sauce for whole wheat pasta, thin the cashew nut cheese out with more almond milk until it reaches a pourable consistency, then toss with hot pasta.

Thanks to A New Earth

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