Nothing beats packing your beach bag with the best summer reads and spending the day reading and having fun during the hot summer months. These are the best summer books to add to your beach bag,…

Now you can order "Dining with Diplomats" culinary book from around the world.  

A tale of discovery and compassion, ‘The Little Lost Elephant’ book is part of Ritz Kids, a global program designed to provide children with an engaging and educational experience 

This collection of light recipes will surely satisfy your need for a sweet tooth without compromising the tasty flavors we all love. All recipes are prepared in an easy and fast way to help you…

An Anthony Bourdain memorial book is coming soon. Following the tragic 2018 death of the chef, writer, and travel host, CNN will release a

Since its beginnings, America has been a haven for people seeking refuge from political or economic troubles, or simply those in search of adventure and prosperity in a land where opportunity is…

This Sunday, Liza publishes her first book on Lebanese cuisine. Oubliez ce que vous

Lebanon's Souk el Akel makes it on the cover of the World Atlas of Street Food. We are proud!  Street food is fresh, cheap, plentiful, varied and available in an increasing number of…

Where to Eat Pizza, is a book hosting more than 1700 locations ot eat this marvelous Italian creation and Lebanon is mentioned. Proudly a contributor, I invite you to have a look at this…

Rise Above Lebanon: Christian Ghammachi is one of the many people in our beloved country making the effort to show our country from a different angle, showing the richness the country holds in all…

Recettes de Vie recognizes the humble heroes who are changing thousands of lives. Started in 2006, the Recettes de Vie’s social initiative is more than a cooking book, it is an idea based on…

I came across this book that's facinating, The Photography of Modernist Cuisine.This book reveals the colorful and surprising world of food as you have never seen it before. Accomplished scientist,…

Fifty Shades of Grey, the movie, is everywhere... It is what every one is talking about these days, here and across the globe with the movie debut on Valentine's... Of course, some products were…

A couture approach to cooking... Sounds interesting no? Valentino: At the Emperor’s Table, published by Assoline, is new book with a stunning visual and written account that enters the…

I just received a gift that made my day. A book that I liked so much I thought I should share it with you. Last week, it was all over the radio that Orchi

Travel is an experience that enlists all five of our senses. Yet, traditional guides are dominated by sight and mapped out based on what there is to see. Tired of this worn approach, sisters…

Hummus and tabbouleh are not considered foreign words any more—through sheer good taste and a growing interest in a healthy Mediterranean diet, they have earned their place in the common vernacular…

The very best memories connecting us to time and place are often stimulated by the tastes and smells of our childhood. Freshly-baked bread, hot from the oven, sweet homemade jam dribbling down our…

As every true Lebanese knows, the Man'oushé has a reserved place on the country's breakfast table. But every true Lebanese also knows that this cherished national pie has the ability to be worked…

Ma’amoul – Middle Eastern Cookies Stuffed with Pistachios, Dates & Walnuts Ma’amoul are small shortbread pastries filled with pistachios, walnuts and dates. They are popular around the Middle…

Reflecting the recent trend for burgers of every stripe and description, Hamburger Gourmet is a colorful book that takes you from the beautiful simp

The Sandwich Book is a project by Polish artist and designer Pawel Piotrowski. This book, consisting of paper creations recalling the typical ingredients of sandwiches is a real visual to discover i

Jamie Oliver, the world-renowned chef, and Philips, the electronics giant, have joined forces to launch the revolutionary Philips HomeCooker. The new product is specially designed to offer an…

 Candied Pumpkin Jam and Labneh Cheesecake

For 125 years, Coca-Cola has connected with more people in more places than any other product the world has ever known. First sipped at an Atlanta soda fountain as a hot weather pick-me-up, Coke has…

Mastering the art of cutting is the first thing you learn how to do when learning how to cook. Culinary school, Escuela de Cocina Carulla in Bogota, Columbia created this unique introductory…

More coffee table literature can never hurt, and with these coasters, that’s literally true. Mark the Plot is a set of coasters features t

Taking cues from works by Andy Warhol, Frida Kahlo, and Matisse, pastry chef Caitlin Freeman, of Miette bakery and Blue Bottle Coffee fame, creates a collection of uniquely delicious dessert recipes…

A fun and accessible guide to completing an education in whiskey from a man who knows his hooch.  

Today, a few cities can compete with Beirut's reputation for elegance, sophistication and zeal for life that comes out exclusively at night. In any season, the city's nightlife is the constant pulse…

Well summer is over, but this has

A real cook book with one recipe created by German-based design company