American
Doughlicious: An American Diner with Italian Influences
In the heart of Jounieh's Old Souk a restaurant with an eye-catching sign has newly opened. The name is Doughlicious and and truly represents the dough they use - it's excellent. Under a stone…
News
Most Expensive Bread Loaf Made With Champagne and Gold
A baker in Wrexham has made what he believes to be Britain's most expensive bread, for people with the extra dough. Robert Didier adds champagne and 24 carat gold to the bread, which costs £25…
July 26, 2014
Street Food
Furn Beaino: Indeed, A Unique Lahme Beajine
Located in the heart of Sarba, I arrived at Furn Beaino at 7am. Yes this early. I have been aiming to come to this bakery for a while now especially that everyone around keeps recommending their…
July 25, 2014
|
Jounieh
News
Dom Perignon $1682 Donut from Krispy Kreme
Krispy Kreme revealed their very special £1,000 (or $1682) dessert in the London department store, Selfridges. With Dom Perignon 2002 champagne jelly, 24-carat gold leaf, gold-dusted white…
May 22, 2014
Chocolate
L'Abeille D'Or: Chocolate Knefeh or Croissant Knefeh?
This morning, my first patient walked in with a bag in hand: "Did you ever try chocolate Knefeh?" they asked. Yes, you heard right, a chocolate Knefeh, the latest innovation and possibly trend, to…
May 08, 2014
| Tasty Discoveries
Pizza
Story Deli: Trying is Believing - Simply the Best Pizza in London
After wrapping up the Chowzter Awards, I thought why not go and try the 2013 winner and check it out for myself... Story Deli, down in a small alley of London, located at 123 Bethnal Green Road, has…
May 03, 2014
| Recommended
|
London
Breakfast & Coffee
Al Saniour: Manakeesh Worth Trying
Let’s think about this for a second… How hard is it to enjoy a zaatar mankoushi without the inconvenience of a heart-burn … My worst nightmare… and if it's not a heart burn…
April 22, 2014
| Manakish
|
Mount Lebanon
Italian Food
Pzza.Co: My Second Visit After the Opening
When I first published a review on Pzza.Co, people’s anticipation to try this new pizza spot in Beirut was rising. I was invited to be the first to try it before it actually opened and in…
Food Gadgets
Sensio Bella: Beautiful Pieces of Cake in Five Minutes
Enjoy your favorite cake in a new way. The Sensio Bella cake maker bakes up to 5 fluted and nicely decorated cakes in a few minutes! You can use your favorite ca
March 27, 2014
Appliances
Bubbling Hot Pizza in Minutes...
The Artisan Fire outdoor pizza oven brings modern ease and convenience to the art of old-world pizza making. Once preheated, the oven turns out perfect Neapolitan-style pies with crisp, charred crust…
March 22, 2014
| Food Gadgets
Food Gadgets
The Equalizer: Multi-Blade Rocker Knife
A precision cutting tool for slicing baked pizza into perfect equal slices instantly!
March 19, 2014
Tasty Discoveries
Galette Des Rois: Paul, La Cigale or Pâte à Choux?
Incase one of your New Year's Resolution is to start a diet, well hold that thought a few more days. 'Tis the season to eat and enjoy all sorts of food and sweets and in a day comes the King…
January 05, 2014
|
Beirut
Breakfast & Coffee
Bakeries Redefined... Zaatar W Zeit's Stand Alone in Byblos
After visiting Zaatar W Zeit Zalka with my family last week, I decided to give this place another try before drawing any conclusions. As a small recap, my last experience was unacceptable.
News
Tea Time... Crodough Anyone?
First there was the Cronut, now there's the Dosant and the Crodough, Greggsnu, Duffin... which all seem to mean the same thing... In England today the Crodough is the new craze.
October 09, 2013
Food Gadgets
Stamp Up Your Cookies
Make an impression with these fun and quirky cookie cutters and stamps!
August 28, 2013
Tasty Discoveries
My Latest Discovery: Meat Ouzi from Abdul Rahman Hallab
If you haven’t done so yet, this little piece of heaven is a must try. The Meat or Chicken Ouzi available at Abdul Rahman Hallab Tripoli
August 10, 2013
|
Tripoli
Food Gadgets
Perfect Dough: Adjustable Rolling Pin
Joseph Joseph Adjustable Rolling Pin – Features a number of discs that you can use to adjust the height of the rolling pin and evenly roll the dough in different thickness.
April 13, 2013
Spotted Stories
Foodgasmically Delicious Organic Spelt Pizza Crust
NGNO works closely with a number of nutritionists, chefs and food lovers from different parts of the world willing to share their ideas and recipes with us. Here's a great recipe by Joy McCarthy,…
March 03, 2013